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Fachgebiet: Hotelgewerbe, Gastronomie u. Touristik  [1436 Treffer]
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erste vorherige  Seite  von 96  nächste  letzte
Wallace, L.Tim
America's Food System
ISBN: 0-387-96482-7, ISBN-13: 978-0-387-96482-9
1. Aufl.,  03/1987/Pb
In den Warenkorb € 24,95  |  lieferbar in 3-5 Tagen
Ruben, Ruerd; Slingerland, Maja; Nijhoff, Hans
Agro-food chains and networks are increasingly important to producers in developing countries, where they become integrated into geographically dispersed...

ISBN: 1-4020-4600-6, ISBN-13: 978-1-4020-4600-1
1. Aufl.,  04/2006/Pb
In den Warenkorb € 60,94  |  lieferbar in 3-5 Tagen
Ruben, Ruerd; Slingerland, Maja; Nijhoff, Hans
Agro-food chains and networks play an increasingly important role in providing access to markets for producers from developing countries. In developing...

ISBN: 1-4020-4592-1, ISBN-13: 978-1-4020-4592-9
1. Aufl.,  04/2006/Gb
In den Warenkorb € 82,34  |  lieferbar in 3-5 Tagen
Andersson, K.G.
For many decades, investigations of the behaviour and implications of radioactive contamination in the environment have focused on agricultural areas and food...

ISBN: 0-08-044989-1, ISBN-13: 978-0-08-044989-0
,  09/2009
In den Warenkorb € 104,00  |  lieferbar in 3-5 Tagen
Thomas-Emberson, Steve
Design for Business
In the last decade, a great deal of excitement has been generated around the architecture of contemporary airports. It is, however, the inside rather than the...

ISBN: 0-470-03475-0, ISBN-13: 978-0-470-03475-0
1. Auflage,  10/2007/Gb
In den Warenkorb € 57,90  |  lieferbar in 3-5 Tagen
Seckbach, Joseph
This collection of essays is devoted to algae that are unexpectedly found in harsh habitats. The authors explain how these algae thrive in various temperature...

ISBN: 1-4020-6111-0, ISBN-13: 978-1-4020-6111-0
1. Aufl.,  09/2007/Gb
In den Warenkorb € 309,23  |  lieferbar in 3-5 Tagen
Heyman, Jay H.
How to Create Marketing Messages that Actually Get Results
Praise for All You Need is a Good Idea!
"I had the privilege of working with Jay Heyman for many years, and I can honestly say that he's one of the brightest,...

ISBN: 0-470-23791-0, ISBN-13: 978-0-470-23791-5
1. Auflage,  06/2008
In den Warenkorb € 21,90  |  lieferbar in 3-5 Tagen
Zeng, Ren Sen; Mallik, Azim U.; Luo, Shiming
Simply put, allelopathy refers to an ecological phenomenon of plant-plant interference through release of organic chemicals (allelochemicals) in the...

ISBN: 0-387-77336-3, ISBN-13: 978-0-387-77336-0
1. Aufl.,  04/2008/Gb
In den Warenkorb € 178,64  |  lieferbar in 3-5 Tagen
Lieberman, Phil; Anderson, John A.
Diagnosis and Treatment
In this updated third edition of the critically-acclaimed volume, expert physicians assemble user-friendly, clinically-oriented guides to aid in the day-to-day...

ISBN: 1-58829-603-2, ISBN-13: 978-1-58829-603-0
3rd ed.,  08/2007/Gb
In den Warenkorb € 98,39  |  lieferbar in 3-5 Tagen
Subramanyam, Bhadriraju; Hagstrum, David W.
Insects associated with raw grain and processed food cause qualitative and quantitative losses. Preventing these losses caused by stored-product insects is...

ISBN: 0-7923-7976-4, ISBN-13: 978-0-7923-7976-8
1. Aufl.,  10/2000/Gb
In den Warenkorb € 197,90  |  lieferbar in 3-5 Tagen
Woods, William I.; Teixeira, Wenceslau G.; Lehmann, Johannes
Amazonian soils are almost universally thought of as extremely forbidding. However, it is now clear that complex societies with large, sedentary populations...

ISBN: 1-4020-9030-7, ISBN-13: 978-1-4020-9030-1
1. Aufl.,  12/2008
In den Warenkorb € 192,55  |  lieferbar in 3-5 Tagen

"What follows is insight into, and details of, what makes each American culinary region unique. Once you prepare these dishes and take a bite, the flavors and...

ISBN: 0-471-68294-2, ISBN-13: 978-0-471-68294-3
2. Auflage,  04/2006/Gb
In den Warenkorb € 44,90  |  lieferbar in 3-5 Tagen
Pacult, F. Paul
The Jim Beam Story and the Making of the World's #1 Bourbon
The untold story of the world's premier bourbon and the family that made it #1
American Still Life tells the intertwined true stories of America's favorite...

ISBN: 0-471-44407-3, ISBN-13: 978-0-471-44407-7
1. Auflage,  9/2003/Gb
In den Warenkorb € 21,90  |  lieferbar in 3-5 Tagen
Tower, Jeremiah
Jeremiah Tower, James Beard Award-winning chef and pioneer of American regional cuisine, cooks with a "who's who" of some of the nation's top chefs in their...

ISBN: 0-471-45141-X, ISBN-13: 978-0-471-45141-9
1. Auflage,  11/2003/Gb
In den Warenkorb € 26,90  |  lieferbar in 3-5 Tagen
Cooper, Catherine; Catherine Cooper; Nicolle Packer
A collection of classic and cutting-edge techniques of high utility in answering specific biological questions about amino acids. Common methods include those...

ISBN: 0-89603-656-1, ISBN-13: 978-0-89603-656-7
1. Aufl.,  09/2000/Gb
In den Warenkorb € 98,39  |  lieferbar in 3-5 Tagen
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