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2055095 Jagels, Martin G.; Ralston, Catherine E.:
Hospitality Management Accounting
  Preis:   € 57,90

Einband: Gb
Auflage: 10. Auflage
Verlag: John Wiley & Sons
Erscheinungsdatum: 03/2011
Seiten: 640 S.

ISBN-10: 0-470-05243-0   
ISBN-13: 978-0-470-05243-3


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The success of every business in the hospitality industry depends on maximizing revenues and minimizing costs. Hospitality Management Accounting, Tenth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. It offers hands-on coverage of computer applications and ethics situations that challenges reader's decision making skills to successfully prepare them for the increasingly complex and competitive hospitality industry.
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